Step 1: Select Reservation Options for 
Annual Dinner 6:30 Wednesday October 26, 2022

Walnut and Apple Salad and Rustic Bread 

Apple Butter Glazed Pork Loin garnished with Citrus Green Apple and Carrot Salad, served with Broccolini and Herb Roasted Marble Potatoes or Acorn Squash stuffed with Roasted Apples, Caramelized Onions, Kale, and Farro 

Caramel Apple Strudel

Cash Bar

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 Greensboro History Museum, Inc., 130 Summit Avenue, Greensboro, NC 27401 336.373.2043

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